Christmas Menu

Yuletide Black Forest cake

Layers of chocolate cake, whipped chocolate ganache,

vanilla bean crème fraiche whipped cream & sour cherries,

frosted with chocolate buttercream, garnished with meringue mushrooms,

and sugared berries & rosemary.

8” (serves 10-12) $80

10” (serves 15-20) $115

Holiday Key Lime Tart


Key lime custard baked in a buttery graham cracker crumb crust,

garnished with swirls of Grand Marnier chantilly, sugared cranberries

& fresh pomegranate arils.

9-inch (serves 8-10) $40

Spiked Eggnog Cheesecake 


Brandy, rum & bourbon-infused eggnog cheesecake

in a gingerbread cookie crumb crust,

topped with nutmeg-spiced whipped cream and sugared cranberries.

6-inch (serves 6-8) $50

8-inch (serves 10-12) $80

CoConut Cake

Layers of coconut syrup-soaked gluten-free buttermilk cake

and coconut custard, frosted with whipped cream,

garnished with coconut flakes & sugared cranberries.

6-inch (serves 6-8) $48

8-inch (serves 10-12) $75

Assorted Cookie platter

Mini chocolate chunk & oatmeal craisin cookies, lemon shortbread,

gingerbread and sugar cookies.

$25/pound

We are now fully booked for Christmas orders.

Pick-up for pre-orders is Saturday, December 24th

from 8 am until 2 pm.

We will make as many extras as time always

available on a first-come first-served basis on the 24th.

We are closed on Sunday, December 25th,

Christmas Day.