524 Broad Street
Shrewsbury, NJ 07702
732-243-3249
Hours
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
Monday:
Tuesday:
8am-5pm
8am-5pm
8am-5pm
8am-5pm
8am-2pm
Closed
Closed
Location
Valentine's day Menu
Chocolate strawberry cake
Naked cake with layers of tender chocolate cake
& kisses of strawberry cream cheese frosting, garnished with crispy pearls.
6-inch (serves 4-6) $48
Sweetheart Napoleon
Layers of heart-shaped house-made puff pastry, whipped cream,
vanilla bean custard & fresh strawberries.
(serves 2-4) $38
Champagne & Roses Panna Cotta
Rosewater custard topped with pink Champagne gelee,
framboise chantilly, fresh raspberries & a white chocolate heart.
(serves 1) $9.75
Passion Fruit Mini cheesecake
Creamy passion fruit cheesecake in a buttery chocolate cookie crumb crust
topped with passion fruit curd & raspberry chantilly.
(serves 1-2) $9.50
Cupid’s Confections
Gift box of assortment (2 pieces each) of macaroon kisses, passion fruit macarons,
chocolate hazelnut truffles, chocolate dipped blood orange shortbread cookies,
and chocolate covered strawberries.
(serves 2-4) $38
Please place your order by Sunday, February 5th.
Pick up is on Saturday, February 11th or Sunday, February 12th.
super bowl lvii Menu
Buffalo mac-n-cheese
Cavatappi pasta baked with creamy blend of Cheddar & Gruyere cheeses
and house-made Buffalo sauce, topped with toasted panko breadcrumbs.
(serves 6) $50
Cheesy Garlic Brioche
Round of pull apart brioche topped with garlic butter & melted Fontina cheese,
served with Weavercue honey spice rubbed smoked cream cheese.
(serves 5-7) $30
Halftime Chili
Chili with ground beef, Italian sausage, smoked bacon, diced tomatoes, onions,
peppers & chili beans.
Quart (serves 3-4) $25
Pulled pork sliders
Six sliders of seasoned pulled pork
sandwiched between our house-made sesame brioche buns.
(serves 2-3) $25
Game day Cookie Platter
Assortment of mini salted chocolate chunk cookies, pretzel potato chip oatmeal cookies, and chocolate-dipped gingerbread football cookies.
$25/pound
Please place your order by Sunday, February 5th.
Pick up is on Sunday, February 12th.
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